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Ground Beef Hot Honey Bowl Recipe

4.6 from 62 reviews

This Ground Beef Hot Honey Bowl is a comforting and flavorful meal featuring roasted sweet potatoes, seasoned ground beef, creamy avocado, and cottage cheese, all drizzled with a spicy-sweet hot honey glaze. Perfect for a family-friendly dinner that blends hearty ingredients with a modern twist on classic comfort food.

Ingredients

Scale

Main Ingredients

  • 1 lb lean ground beef (93% preferred)
  • 2 medium sweet potatoes, peeled and diced
  • 1 avocado, sliced
  • 1 cup cottage cheese (low-fat or full-fat)
  • 1 yellow onion, diced
  • 2 tbsp olive oil
  • 1 packet taco seasoning (or 2 tbsp homemade mix)
  • 2 tbsp hot honey (store-bought or homemade)
  • ½ tsp paprika
  • ½ tsp garlic powder
  • ¼ tsp cinnamon
  • Salt and pepper to taste

Instructions

  1. Preparation: Gather all your ingredients and tools including a cutting board, knife, skillet, baking sheet, and serving bowls to ensure a smooth cooking process.
  2. Roasting the Sweet Potatoes: Preheat your oven to 400°F. Toss the diced sweet potatoes with 1 tablespoon of olive oil, paprika, garlic powder, cinnamon, salt, and pepper until they are well coated. Spread the sweet potatoes on a baking sheet in a single layer and roast for 40-45 minutes, stirring halfway through, until they are tender and slightly crispy.
  3. Sautéing the Onions: Heat the remaining 1 tablespoon of olive oil in a large skillet over medium heat. Add the diced yellow onion and sauté for about 5 minutes, or until the onions are soft and translucent.
  4. Cooking the Ground Beef: Add the lean ground beef to the skillet with the onions. Season with taco seasoning and cook for about 7-10 minutes, breaking apart the beef with a spatula to ensure even browning until fully cooked.
  5. Preparing Avocado and Cottage Cheese: While the beef cooks, slice the avocado and set it aside. Prepare the cottage cheese to serve either cold or warmed, depending on your preference.
  6. Assembling the Bowl: In serving bowls, layer the roasted sweet potatoes at the bottom, followed by a hearty portion of the seasoned ground beef on top.
  7. Adding Avocado and Cottage Cheese: Gently place the sliced avocado over the beef layer and add a generous scoop of cottage cheese beside the avocado.
  8. Finishing Touch: Drizzle hot honey over the entire bowl. Optionally, garnish with chopped cilantro, a sprinkling of red pepper flakes, or a wedge of lime for added flavor and presentation.

Notes

  • Keep an eye on the sweet potatoes while roasting to avoid overcooking.
  • Fresh herbs and seasonal vegetables can be added to enhance the flavor and texture.
  • Adjust spices and hot honey quantities based on your personal heat preference.

Keywords: Comfort Food, Family-Friendly, Ground Beef, Hot Honey, Sweet Potatoes