Forgotten Chicken and Rice Recipe
Forgotten Chicken and Rice is a comforting, easy-to-make casserole featuring tender chicken breasts baked atop a flavorful rice mixture infused with cream of chicken soup, onion soup mix, and chicken broth. This one-dish meal combines creamy textures and well-seasoned rice for a homestyle dinner perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 1 hour 50 minutes
- Total Time: 2 hours
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
Rice Mixture
- 1 cup long-grain white rice, uncooked
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup (optional)
- 1 can (14.5 oz) chicken broth
- 1 envelope onion soup mix
Chicken
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure it reaches the perfect temperature for even baking.
- Prepare the Rice Mixture: In a large mixing bowl, combine the uncooked long-grain white rice, cream of chicken soup, cream of mushroom soup if using, chicken broth, and onion soup mix. Stir thoroughly until all ingredients are well blended.
- Assemble the Dish: Spread the prepared rice mixture evenly across the bottom of a 9×13-inch baking dish. Arrange the boneless, skinless chicken breasts on top of the rice layer. Season the chicken breasts generously with salt and pepper according to your taste.
- Bake Covered: Cover the baking dish tightly with aluminum foil to keep moisture in and bake in the preheated oven for 1 hour and 30 minutes. This step allows the rice to cook through and the chicken to become tender.
- Finish Baking Uncovered: After 1 hour and 30 minutes, carefully remove the foil and continue baking for an additional 20 to 30 minutes. This helps the chicken develop a slight golden color and ensures it is thoroughly cooked while the rice reaches perfect tenderness.
- Serve: Remove the casserole from the oven and let it cool slightly before serving. Scoop portions of the creamy rice and chicken onto plates and enjoy a hearty, home-cooked meal.
Notes
- For a richer flavor, use cream of mushroom soup alongside cream of chicken soup as indicated; omit if preferred.
- Ensure the rice is uncooked before mixing; it will cook fully in the baking process.
- You can add vegetables like peas or chopped carrots to the rice mixture for added nutrition and color.
- Covering the dish while baking prevents the rice from drying out and helps the chicken stay moist.
- Use a meat thermometer to check that chicken reaches an internal temperature of 165°F (74°C) for safety.
Keywords: Forgotten Chicken and Rice, chicken casserole, baked chicken and rice, comfort food, easy dinner recipe
Find it online: https://deliciousdishspot.com/forgotten-chicken-and-rice-recipe/
