No Bake Peanut Butter Squares Recipe

Introduction

No Bake Peanut Butter Squares are a delicious, quick treat that combines creamy peanut butter with a chocolate topping. These bars are easy to make and perfect for satisfying your sweet tooth without turning on the oven.

Ingredients

• Peanut Butter Layer:
• 1/2 cup butter, melted
• 1 cup graham cracker crumbs
• 2 cups powdered sugar
• 1 cup peanut butter
• Chocolate Layer:
• 2 tablespoons peanut butter
• 1 cup chocolate chips

Instructions

1. Step 1: Line an 8″x8″ or 9″x9″ square pan with foil or parchment paper. Set aside.
2. Step 2: In a medium bowl, mix melted butter, graham cracker crumbs, and powdered sugar until crumbly. Add peanut butter and blend until well combined. Press the peanut butter mixture firmly into the prepared pan, spreading it evenly.
3. Step 3: In a small bowl, combine chocolate chips and 2 tablespoons of peanut butter. Microwave for 1 minute, then stir. If needed, heat for an additional 20 seconds and stir until smooth.
4. Step 4: Spread the melted chocolate mixture evenly over the peanut butter layer.
5. Step 5: Cover and refrigerate for at least 2-3 hours or until firm.
6. Step 6: Once set, cut into 5×5 squares and enjoy!

Tips & Variations

• For a crunchier texture, add chopped peanuts to the peanut butter layer mixture before pressing into the pan.
• Use natural peanut butter for a healthier twist, but note it may alter the texture slightly.
• Try swapping chocolate chips for white or dark chocolate to change the flavor profile.
• To melt chocolate gently, use a double boiler instead of a microwave to avoid burning.

Storage

Store the peanut butter squares in an airtight container in the refrigerator for up to one week. They also freeze well—wrap individual squares in plastic wrap or place them in a freezer-safe bag, and freeze for up to three months. Thaw in the refrigerator before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use crunchy peanut butter instead of smooth?

Yes, crunchy peanut butter will add extra texture and a bit of crunch to the bars, which some people enjoy.

Do I need to refrigerate these bars?

Refrigeration helps the bars set and keeps the chocolate layer firm, so it’s recommended to refrigerate for at least a few hours before serving.

No Bake Peanut Butter Squares Recipe

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4.6 from 149 reviews

No Bake Peanut Butter Squares are a quick and easy dessert combining the rich flavors of peanut butter and chocolate over a buttery graham cracker crust. This no-bake treat sets in the fridge and offers a perfect balance of sweetness and texture, ideal for satisfying your sweet tooth without turning on the oven.

• Author: Nethan
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Total Time: 2 hours 15 minutes (including chilling time)
• Yield: 25 squares 1x
• Category: Dessert
• Method: No-Cook
• Cuisine: American

Ingredients

Scale 1x2x3x

Peanut Butter Layer

• 1/2 cup Butter, melted
• 1 cup Graham Cracker crumbs
• 2 cups Powdered Sugar
• 1 cup Peanut Butter

Chocolate Layer

• 2 Tbsp Peanut Butter
• 1 cup Chocolate Chips

Instructions

1. Prepare the Pan: Line an 8″x8″ or 9″x9″ square pan with foil or parchment paper and set aside to prevent sticking.
2. Make Peanut Butter Base: In a medium bowl, combine melted butter, graham cracker crumbs, and powdered sugar until crumbly. Add 1 cup peanut butter and mix thoroughly until smooth and well combined. Press this mixture evenly into the prepared pan to form the base layer.
3. Prepare Chocolate Topping: In a small microwave-safe bowl, combine 1 cup chocolate chips and 2 tablespoons peanut butter. Microwave for 1 minute, then stir until smooth. If not fully melted, microwave an additional 20 seconds and stir again until the mixture is creamy and uniform.
4. Assemble the Squares: Pour and spread the melted chocolate and peanut butter mixture evenly over the peanut butter base layer in the pan.
5. Chill to Set: Cover the pan and refrigerate for at least 2 to 3 hours, or until the squares are firm and set.
6. Serve: Once firm, cut the dessert into 25 squares (5 rows by 5 columns) and enjoy your delicious no bake peanut butter squares.

Notes

• These bars freeze very well. Wrap each square individually in plastic wrap or place them in a freezer bag for easy storage and enjoyment later.
• This recipe requires no baking, making it quick and convenient.
• Using parchment or foil paper makes removing the bars from the pan easy and clean.

Keywords: no bake dessert, peanut butter squares, easy dessert, quick peanut butter treats, chocolate peanut butter bars