Peanut Butter Pretzel Bark Recipe
Introduction
Peanut Butter Pretzel Bark is a delightful no-bake treat that combines creamy white chocolate, salty pretzels, crunchy peanuts, and rich peanut butter. This simple, crowd-pleasing snack is perfect for satisfying your sweet and salty cravings in just a few easy steps.
Ingredients
- 1 (12 oz) bag White Chocolate Chips
- 1/4 cup Creamy Peanut Butter
- 1/2 cup Peanuts
- 3/4 cup Crushed Pretzels
Instructions
- Step 1: Line a baking sheet with parchment paper and set aside.
- Step 2: Over low heat, melt together the white chocolate chips and creamy peanut butter, stirring frequently until smooth.
- Step 3: Stir in the peanuts and crushed pretzels until evenly combined.
- Step 4: Pour the mixture onto the prepared baking sheet and spread it into an even, thin layer.
- Step 5: Place in the refrigerator to harden, about 30 minutes. Once set, remove from the refrigerator and break into bark pieces.
Tips & Variations
- For extra crunch, toast the peanuts lightly before adding them.
- Substitute crunchy peanut butter for a different texture.
- Add a sprinkle of sea salt on top before chilling for enhanced flavor contrast.
- Use dark or milk chocolate chips instead of white chocolate for a richer taste.
Storage
Store the peanut butter pretzel bark in an airtight container at room temperature or in the refrigerator for up to one week. If refrigerated, let it sit at room temperature for a few minutes before serving to soften slightly. This bark does not freeze well, as the texture may change upon thawing.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use peanut butter powder instead of creamy peanut butter?
Peanut butter powder dries out the mixture and won’t melt the same way creamy peanut butter does, so it is not recommended for this recipe.
How can I make this recipe nut-free?
To make a nut-free version, substitute the peanuts with roasted sunflower seeds and use sunflower seed butter instead of peanut butter. Ensure your chocolate chips are also nut-free.
PrintPeanut Butter Pretzel Bark Recipe
This Peanut Butter Pretzel Bark is a delightful no-bake candy treat combining creamy peanut butter, crunchy pretzels, and smooth white chocolate. Perfect for holidays or any time you crave a sweet and salty snack, this easy-to-make bark hardens quickly in the refrigerator and breaks into delicious bite-sized pieces.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 35 minutes
- Yield: About 24 pieces 1x
- Category: Candy
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- 1 (12 oz) bag White Chocolate Chips
- 1/4 cup Creamy Peanut Butter
- 1/2 cup Peanuts
- 3/4 cup Crushed Pretzels
Instructions
- Prepare the baking sheet: Line a baking sheet with parchment paper and set it aside to prevent sticking and allow easy removal of the bark.
- Melt chocolate and peanut butter: Over low heat, combine the white chocolate chips and creamy peanut butter in a saucepan. Stir frequently until the mixture is smooth and fully melted, ensuring no lumps remain.
- Add nuts and pretzels: Stir the peanuts and crushed pretzels into the melted chocolate mixture until they are evenly incorporated, providing a crunchy texture.
- Spread the mixture: Pour the mixture onto the prepared parchment paper and spread it evenly into a thin layer using a spatula to ensure consistent thickness for setting.
- Chill to set: Place the baking sheet in the refrigerator and allow the bark to harden completely, which typically takes about 30 minutes.
- Break into pieces: Once set, remove the bark from the refrigerator and break it into bark-sized pieces for serving and snacking.
Notes
- Use creamy peanut butter for a smooth texture; crunchy peanut butter may alter the consistency.
- Make sure to crush pretzels finely for better melting and distribution.
- Store the bark in an airtight container in the refrigerator to maintain freshness.
- For a twist, try adding a sprinkle of sea salt on top before chilling for enhanced flavor.
Keywords: Peanut Butter Pretzel Bark, No Bake Candy, White Chocolate Bark, Sweet and Salty Snack, Holiday Treat
